Food & Drink PR Team

We have a passion for food and drink!

Together our team has over 100 years' experience in the sector having worked for dozens of household names including M&S Food, Smint, Nestle, Tropicana, Tabasco, Mr Kipling, Warburtons, The Whisky Shop, Burn Stewart Distillers and Lindt.

We understand the marketplace and the issues which gust through it - salt, fat, child obesity, saturated fat, food labelling and nutrient profiling.

Our finger is on the pulse of the industry and we are highly experienced in issues management - BSE, salmonella in eggs, e.coli and genetically modified foods.

We even created the Pandemic Flu Centre website which provides information, advice and support to businesses on preparing for a flu pandemic.

We also have a small team that helps clients promote brands aimed at the 0- 12 age group as well as an advisory communications panel comprising mums, dads, psychologists and educationalists who will put client campaigns to the test.

We specialise in brand and profile building, reputation management and delivering coverage that drives sales.

We are mindful of the fact that it is no longer enough for brands to be commercially successful. They must be whiter than white and build a trust that goes beyond simple brand loyalty.

We pride ourselves on our in-depth knowledge of the sector where we have regular contact with producers, opinion formers, industry bodies, influencer groups and top UK chefs.

When it comes to the media our contacts are unrivalled spanning key opinion leaders across the broadsheets, tabloids and food magazines, to health, cookery, shopping and consumer editors across the print, broadcast and Internet media.

BBC Good Food, Red, Family Circle, Prima, Observer Food Monthly, The Times, Daily Telegraph, The Independent, Daily Mail and The Grocer are just a few of the media outlets we are in regular contact with.

We will happily put you in touch with journalists, opinion formers and clients who will endorse our credentials and our capabilities.